succulent plant with tiny red flowers Royal Dewflower ‘Drosanthemum speciosum Embers’
SKU: 29138345385
succulent plant with tiny red flowers

succulent plant with tiny red flowers Royal Dewflower ‘Drosanthemum speciosum Embers’

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Description

succulent plant with tiny red flowers Royal Dewflower ‘Drosanthemum speciosum Embers’The Drosanthemum speciosum Embers, known as Royal dewflower, is a vibrant, sun loving succulent shrub that turns heads with its fiery blooms and compact, mounding habit. Native to South Africa, this eye catching plant has become increasingly popular in drought tolerant gardens and rock landscapes for its brilliant floral display and easy care nature. The cultivar 'Embers' is especially prized for its warm toned red to orange flowers that seem to glow

The Drosanthemum speciosum Embers, known as Royal dewflower, is a vibrant, sun-loving succulent shrub that turns heads with its fiery blooms and compact, mounding habit. Native to South Africa, this eye-catching plant has become increasingly popular in drought-tolerant gardens and rock landscapes for its brilliant floral display and easy-care nature. The cultivar 'Embers' is especially prized for its warm-toned red to orange flowers that seem to glow in the sunlight, creating a bold contrast against the plant’s lush green stems. 

The Drosanthemum Embers forms a low, rounded mound with semi-woody stems densely covered in fleshy, cylindrical green leaves. These leaves are often coated with tiny glistening bladder cells that give them a dew-kissed look—hence the name "Dewflower."  

The plant remains relatively compact, growing to about 18 inches tall and 24 inches wide, making it ideal for containers, ground covers, borders, and sunny slopes.

It’s also deer-resistant and highly attractive to pollinators.

It is also known as Vygie, or Ice Plant (though technically not a true Ice Plant like Delosperma).

The Drosanthemum speciosum 'Embers' flowers are bright orange to red daisy-like with yellow centers, blooming typically in late spring to early summer, and occasionally in the fall in mild climates.

The blossoms open during sunny hours and close at night or on cloudy days, adding dynamic interest to garden spaces. These vivid flowers attract bees and other pollinators, adding an ecological benefit to their ornamental value. 

Like most succulents, opens in a new tab, this Drosanthemum plant thrives in well-draining  succulent soil, opens in a new tab for healthy growth. Water sparingly, allowing the soil to dry out completely between waterings. Overwatering or poor drainage can lead to root rot.

For indoor growth, place the plant near a south or west-facing window with plenty of bright, direct light, and maintain indoor temperatures between 60°F to 80°F. 

In the United States, this is mostly an indoor plant, but if you live in southern Florida or Hawaii, then you can cultivate it outdoors in USDA zones 9-11.

In cooler climates, it can be grown in pots and brought indoors during winter.

Light pruning after blooming helps maintain shape and encourages new growth. 

The Drosanthemum speciosum ‘Embers’ is easily propagated through stem cuttings, typically taken in spring or summer.

Allow the cut ends to callous over for a day or two before planting in a gritty soil mix. Water sparingly until roots form.  

According to ASPCA, the Drosanthemum species are not considered toxic to pets or humans, making them a safer choice for households with animals.  

Final Thoughts

Overall, Drosanthemum speciosum ‘Embers’ (Royal dewflower) is a standout choice for gardeners looking to add bold color and structure to their landscapes without increasing maintenance. Its fire-toned flowers, shimmering foliage, and resilience in tough conditions make it both a functional and decorative asset. Whether grown alone in a container or nestled among other succulents and groundcovers, it delivers a burst of brilliance that enhances any garden space with minimal effort. 

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SKU: 29138345385

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caroline
Charlottesville, US
★★★★★ 5
The best biltong
I had to write a review because this biltong is actually incredible. It’s the best biltong I’ve ever had. The bags contain large, tender pieces. The fat-to-protein ratio is perfect, and the seasoning is delicious. They even provide a paper bag to keep it fresh, and you can freeze anything you can’t eat within three days. I highly recommend this brand. I won’t be buying any other biltong after this.
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Reviewed in the United States on March 28, 2026
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Tabascovich
Massapequa, US
★★★★★ 5
Excellent flavor, tenderness, texture and quality
Wow, blown away by the excellent flavor, tenderness, texture and quality. I have never eaten Biltong before but it came up in Chatgpt when I asked about a great protein source to carry in my motorcycle tank bag that tastes better and has less UPFs and sugar than most beef jerky. The answer it gave me was Biltong. I gave this a try and love it.
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Reviewed in the United States on January 25, 2026
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me
Charlottesville, US
★★★★★ 4
Very moist jerky
I like this style of jerky because it’s natural and I like the fat that is in it. I have purchased other brands that I like better than this brand. The taste is good, good quality and the product is very fresh. My only issue is I like dry jerky and feel the moisture content is way too high in this product for me. If you like moist jerky, than this is for you. If you like shoe leather jerky keep searching.
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Reviewed in the United States on March 17, 2022
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Srinivas
Port Orchard, US
★★★★★ 5
Best biltong tasted to date
Biltong depot produces the best biltong I have tasted to date . I was ordering the 8oz slabs till now but I am going to order these instead . Same taste but the convenience is that it’s already been thinly sliced . The only thing I could say is a negative is it has too much sodium which could be reduced.
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Reviewed in the United States on December 16, 2025
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Erin
New York, US
★★★★★ 5
Actual biltong that is not dried to the point of being jerky
If you are like me, you have ordered biltong as slabs and pre-sliced slabs from a bunch of companies promising the real deal. Too many of those companies trim the fat or dry things out so much that it might as well be American beef jerky with coriander added to the spice blend. This just arrived and we opened the bag not expecting anything different honestly. I am sitting here eating it and logging on to write a review because this is finally the real deal. I wouldn't say that it is wet, but it isn't American jerky level dry either and there is good fat on the pieces. It's pricey, and there was a dry piece or two and a bit of fat that hadn't been properly flavored, but it is the next best thing to a freshly sliced wet and fat slab. If you can afford this treat, don't waste your money on the less expensive stuff -this is what you are missing.
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Reviewed in the United States on April 7, 2022

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